What a miserable, grey, wet and chilly day! Something cheery is called for and what better than a fun card that has a wobbly Christmas pudding on it?!
I stamped the pudding on watercolour paper, used inks and a water brush to colour the image, fussy cut the pudding and added Glossy Accents to the holly berry. I thought it would be fun to cut some pieces off the bottom of the pud to look like it's being eaten! I made a 5 3/4" square Real Red CS card base and added the patterned paper and Garden Green CS strips. I stamped and die cut the sentiment label and popped that up. I die cut the doily and mat layer and attached the pudding to the doily with a wobble spring. I stamped the spoon and fork, coloured them with a silver pen, fussy cut them and popped them up. To complete the card front I applied red gems to the sentiment label.
Here's the inside and the envelope.
Supplies:
Stamps: Woodware 'Figgy Pudding' set, Hero Arts 'Very Merry Christmas' clear set. Stampendous 'Merry Wishes', Dovecraft Holly
CS: SU! Real Red, Garden Green & Whisper White, watercolour paper
Patterned paper: Kaisercraft Christmas Carol
Ink: VersaFine Onyx Black, SU! Real Red, Garden Green & Pumpkin Pie, Gathered Twigs Distress Ink, SU! Silver Dazzle Marker
Tools: Cheery Lynn 'French Pastry Doily' & 'French Pastry Doily Angel Wing' dies, label from Sizzix 'Card, Fancy Frame Flip-It's #2' Framelits die set
Embellishments & accessories: Ranger Glossy Accents, PaperMania red gems, Woodware Action Wobble Spring, Dimensionals
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